Entries for the competition close on Friday 14th April 2023 at 3pm (earlier for drop off points)

All The Details For 2023
Entries for the competition close on Friday 14th April 2023 at 3pm (earlier for drop off points)
This is a fillable PDF form (but you are welcome to fill out by hand as well).
1. Click on the entry form image above to open.
2. Complete the details.
3. Print & sign.
4. Submit this with your entries!
(Note: If the form opens from your browser and is not fillable – save the PDF, and open directly using the free Adobe Reader DC or similar).
1. Only required by those entering classes 1.1 – 18.9
2. These guidelines can be used to determine which classes to enter your beers, within the competition ranges 1.1 – 18.9.
3. The classes on Pages 8 – 89 in the AABC Beer Style Guidelines, correspond with the classes in the Grafton Brewing Competition Program booklet on pages 11 – 13.
Computers/Software/Technology
Newspaper/Local Media
Brewing Ingredients Distribution
Brewing Supplies Distribution & Retail
Home Brew Shops / Online
Brewing Equipment – Amateur & Pro
Beer/Brewing News & Publications
Promotional
Breweries
Craft Beer Venues
Pubs / Hotels
Hospitality Supplies
Smash Repairs
Restaurants/Takeaway
Butchery/Smallgoods
Plumbing
Transport / Freight
Water Filters
Responsible Alcohol Consumption
Agricultural Show